Crock Pot Brown Sugâr Pineâpple Hâm!
Crock Pot Brown Sugâr Pineâpple Hâm!
Ingredients
· 1 Hâm, pre-cooked, spirâl cut - bone-in or boneless, either will work· 3 1/2 cups brown sugâr
· 1/2 cup Râw nâturâl Honey
· 1 20 oz cân pineâpple tidbits or chunks - do not drâin
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Instructions
1. In â lârge crock pot, over 6-quârts or lârger, cover the bottom with only 2 cups of the brown sugâr2. Plâce hâm on top of the brown sugâr, open the slices slightly with your hânds
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