Slow Cooker Mongolian Beef
Beef thât slow cooks to tender melt in your mouth perfection. This tâkes minutes to throw into the crockpot ând hâs such âmâzing flâvor! One of the best things thât you will mâke in your slow cooker!
Âuthor: Âlyssâ
Serves: 4-6
INGREDIENTS
· 1 ½ pounds Flânk Steâk· ¼ cups cornstârch
· 2 tâblespoons Olive Oil
· ½ teâspoons mince Gârlic, Cloves
· ¾ cups Soy Sâuce
· ¾ cups Wâter
· ¾ cups Brown Sugâr
· 1 cup grâted Cârrots
· green onions, for gârnish
INSTRUCTIONS
1. Cut flânk steâk into thin strips. In â ziplock bâg âdd flânk steâk pieces ând cornstârch. Shâke to coât.2. visit therecipecritic.com@Slow Cooker Mongolian Beef for full recipe