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Eâsy Crock Pot French Dip Sândwiches

Eâsy Crock Pot French Dip Sândwiches




recipe by Fox Valley Foodie(thank you)


source:foxvalleyfoodie.com@Easy Crock Pot French Dip Sandwiches

These Eâsy Crock Pot French Dip Sândwiches âre âs simple âs âdding the ingredients to your slow cooker ând letting it infuse your house with the intoxicâting âromâ of beef simmering in â richly seâsoned âu jus until it reâches mouthwâtering perfection.


Âuthor: Fox Vâlley Foodie
Ingredients
·        4 pounds beef roâst (rump roâst for slicing or chuck roâst for shredding)
·        10.5 oz cân beef consomme (found by condensed soups)
·
Âuthor: Fox Vâlley Foodie

Ingredients

·        4 pounds beef roâst (rump roâst for slicing or chuck roâst for shredding)
·        10.5 oz cân beef consomme (found by condensed soups)
·        10.5 oz cân condensed French onion soup
·        12 oz Guiness beer
·        1 tbsp worchestershire sâuce
·        1 tsp blâck pepper
·        2 cloves of gârlic
·        sâlt to tâste
·        Sândwich
·        6 French rolls
·        6 slices Provolone cheese


Instructions

1.  Âdd beef ând âll liquid/seâsoning ingredients to the crock pot ând set on high.

2.  If you prefer to slice the beef, cook 3-4 hours, then remove beef from crock pot while still slightly firm ând slice very thinly.

3. visit foxvalleyfoodie.com@Easy Crock Pot French Dip Sandwiches   for full recipe

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